Alcohols
ChemistryΒ· 5 min read
1. Nomenclature and Classificationβ β ββββ± 15 min
Hydroxyl Group
The defining functional group of alcohols, bonded to a saturated spΒ³-hybridised carbon atom
Example:
Ethanol () has one hydroxyl group
Alcohols are named by replacing the -e suffix of the parent alkane with -ol. The position of the hydroxyl group is indicated by a number before the suffix. For alcohols with multiple hydroxyl groups, use suffixes like -diol or -triol.
Alcohol Classification
Alcohols are classified by the number of alkyl groups bonded to the carbon that bears the hydroxyl group
Example:
1Β° = 1 alkyl group, 2Β° = 2 alkyl groups, 3Β° = 3 alkyl groups
Classify 2-methylpropan-2-ol as primary, secondary or tertiary
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Step 1: Identify the carbon bonded to the hydroxyl group (the second carbon in the parent chain)
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Step 2: Count how many other carbon atoms are bonded to this carbon:
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The hydroxyl-bearing carbon is bonded to 3 separate methyl groups (3 other carbon atoms)
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Step 3: Conclusion: 3 alkyl groups = tertiary (3Β°) alcohol
2. Preparation of Alcoholsβ β ββββ± 15 min
There are four common preparation routes for alcohols regularly tested in CIE exams:
Nucleophilic substitution (hydrolysis) of halogenoalkanes with aqueous sodium hydroxide
Electrophilic addition (hydration) of alkenes with steam and acid catalyst (industrial)
Reduction of aldehydes/ketones with to 1Β°/2Β° alcohols
Anaerobic fermentation of glucose to produce ethanol
State reagents, conditions and the product for preparation of ethanol from ethene
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Step 1: This is an industrial hydration reaction of the alkene double bond
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Step 2: Reagents are ethene and steam. Reaction conditions:
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Temperature = 300Β°C, Pressure = 60-70 atm, Catalyst = concentrated on silica
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Step 3: Unreacted ethene is recycled to increase overall yield of ethanol
3. Key Reactions of Alcoholsβ β β βββ± 25 min
Alcohols undergo four core reaction classes tested in exams: combustion, oxidation, substitution to form halogenoalkanes, and elimination (dehydration) to form alkenes. Oxidation is the most frequently examined, with products dependent on alcohol classification.
Oxidation of Alcohols
Uses acidified potassium dichromate(VI) () as oxidising agent. Products depend on alcohol class and reaction conditions
Example:
1Β° β aldehyde (distillation) β carboxylic acid (reflux); 2Β° β ketone (reflux); 3Β° no oxidation
What product forms when butan-1-ol is heated under reflux with excess acidified ?
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Step 1: Butan-1-ol is a primary alcohol, with the hydroxyl group on the terminal carbon
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Step 2: Heating under reflux with excess oxidising agent causes full oxidation to the carboxylic acid
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If the product was distilled off as it formed, the intermediate aldehyde (butanal) would be collected instead
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Observation: Orange dichromate(VI) ions reduce to green chromium(III) ions
Other key reactions: Substitution with , or replaces -OH with -Cl to form a halogenoalkane. Dehydration (elimination) with concentrated acid catalyst eliminates water to form an alkene, following Zaitsev's rule (more substituted alkene = major product).
4. Chemical Identification of Alcoholsβ β ββββ± 10 min
Alcohols can be identified via simple chemical tests, as well as spectroscopic methods covered in other subtopics. The standard test for a hydroxyl group is reaction with sodium metal.
Describe a test using sodium to distinguish between ethanol and ethane
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Step 1: Add a small piece of clean sodium metal to each test sample
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Step 2: Ethanol contains a reactive hydroxyl group that reacts with sodium
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Result for ethanol: Effervescence of hydrogen gas is observed, and sodium dissolves
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Result for ethane: No reaction occurs, with no visible change, confirming it is not an alcohol
5. Common Pitfalls
Wrong move:
Claiming tertiary alcohols can be oxidized by acidified dichromate
Why:
Tertiary alcohols have no C-H bond on the hydroxyl-bearing carbon, so oxidation cannot occur without breaking the carbon skeleton
Correct move:
State that tertiary alcohols do not react with acidified potassium dichromate(VI) under standard conditions
Wrong move:
Drawing an aldehyde as product when 1Β° alcohol is refluxed with excess oxidant
Why:
Reflux with excess oxidising agent gives full oxidation to carboxylic acid; aldehyde is only collected if distilled off immediately
Correct move:
Product = carboxylic acid for 1Β° alcohol under reflux, aldehyde for distillation of 1Β° alcohol
Wrong move:
Confusing conditions for hydrolysis of halogenoalkanes vs elimination
Why:
Different conditions give completely different products, a common 1-2 mark exam question
Correct move:
Aqueous NaOH = substitution (alcohol product); ethanolic NaOH = elimination (alkene product)
Wrong move:
Claiming all alcohols turn acidified dichromate from orange to green
Why:
Only oxidisable alcohols cause the color change; tertiary alcohols do not react
Correct move:
Only 1Β° and 2Β° alcohols give an orange to green color change with acidified dichromate
6. Quick Reference Cheatsheet
Property | Primary (1Β°) | Secondary (2Β°) | Tertiary (3Β°) |
|---|---|---|---|
OH-C bonded to | 1 other C | 2 other C | 3 other C |
KβCrβOβ (distill) | Aldehyde | Ketone | No reaction |
KβCrβOβ (reflux) | Carboxylic acid | Ketone | No reaction |
Reaction with Na | Hβ + sodium alkoxide | Hβ + sodium alkoxide | Hβ + sodium alkoxide |
Dehydration product | Follows Zaitsev rule | Follows Zaitsev rule | Follows Zaitsev rule |
7. Frequently Asked
How do I distinguish 1Β°, 2Β° and 3Β° alcohols in exams?
Use acidified potassium dichromate(VI): 1Β° and 2Β° oxidise (orange β green), 3Β° does not. 1Β° gives aldehyde (distillation) or carboxylic acid (reflux), 2Β° gives ketone only.
Why does dehydration of alcohols follow Zaitsev's rule?
More substituted alkenes are more thermodynamically stable due to hyperconjugation, so they form as the major product under standard reaction conditions.
When this came up on past exams
AI-estimated based on syllabus patterns β cross-check with official past papers for accuracy. Use only as revision-focus signals.
- 2022 Β· 12
MCQ classification of alcohols
- 2023 Β· 22
Oxidation product prediction
- 2021 Β· 31
Preparation of ethanol
What's Next
Alcohols are a foundational functional group that connects to almost all other organic chemistry topics in CIE A-Level. The oxidation reactions of alcohols covered here are the first step in learning about carbonyl compounds and carboxylic acids, while substitution reactions of alcohols are the basis for ester formation. Alcohols also feature prominently in multi-step organic synthesis questions, which make up a large share of extended response marks in Papers 2 and 4.
